When it comes to elevating Filipino flavors, Carmen’s Best has been one of the, well, best, in the craft. From their fresh dairy milks to gourmet ice creams, they’ve lived up to their #NoShortcuts promise since 2007—and that promise now extends to their latest offering: the Carmen’s Best Kesong Puti.
In each 200g square, Carmen’s Best pays homage to the traditional Filipino soft white cheese, known for its unaged, mildly salty, tangy profile. As with the rest of their offerings, only locally sourced, 100% real fresh milk from their farm in Laguna goes into their Kesong Puti to ensure the same top-shelf flavor the brand is built on.
Whether you’re preparing an everyday meal or entertaining for special occasions, Carmen’s Best Kesong Puti can be easily tossed into salads, whipped as a dip, melted into pizza or pasta, snacked on with pan de sal, and even more. (Pro Tip: Follow the brand on social media to get ideas for mouthwatering recipes you can make!)
The best part is you can order your Kesong Puti with your Milk & Match Subscription via the Carmen’s Best Hub, so you can always keep a pack at home. Make it a pantry staple for a quick way to add a good ol’ Filipino twist to your favorite cheesy dishes!
Carmen’s Best Hub is located in Bay, Laguna, where the brand first began. It has 11 branches across Metro Manila and nearby areas.
Price range: P450–P1,200 depending on size and flavor selection
For inquiries, email cbhub@carmensbest.com.ph.
Whether you’re exploring new favorites or revisiting old ones, these recommendations are worth keeping close. Bookmark this article to make sure you can return anytime for inspiration.